Wine Pairing Dinner - the Copper Door

Description

Portugal Pairing Dinner - Thursday, September 15 - 7 pm

Bacalhau - cod with potato, onion, olives, and egg

Quinta da Lixa Vinho Verde - Minho….2021

Caldo Verde -  Portuguese green soup

Blandy’s 5 Year Old Verdelho - Madeira

Polvo à Lagareiro - Octopus with red pepper, onions, and cilantro

Quinta da Fonte Souto Branca - Alentejo….2019

Vinha d’Alhos - Pork roasted with wine, garlic, chestnuts, and red peppers

Quinta do Noval Cedro do Noval Tinto - Duriense….2017

Pastel de Nata - Custard with cinnamon

 Graham’s Vintage Port - Porto….1994

$140 per person, gratuity is included