BEGIN:VCALENDAR VERSION:2.0 PRODID:-//ChamberMaster//Event Calendar 2.0//EN METHOD:PUBLISH X-PUBLISHED-TTL:P1H REFRESH-INTERVAL:P1H CALSCALE:GREGORIAN BEGIN:VTIMEZONE TZID:America/New_York BEGIN:DAYLIGHT RRULE:FREQ=YEARLY;BYMONTH=3;BYDAY=2SU DTSTART:20070101T000000 TZOFFSETFROM:-0500 TZOFFSETTO:-0400 TZNAME:Eastern Daylight Time END:DAYLIGHT BEGIN:STANDARD RRULE:FREQ=YEARLY;BYMONTH=11;BYDAY=1SU DTSTART:20070101T000000 TZOFFSETFROM:-0400 TZOFFSETTO:-0500 TZNAME:Eastern Standard Time END:STANDARD END:VTIMEZONE BEGIN:VEVENT DTSTART;TZID=America/New_York:20230215T093000 DTEND;TZID=America/New_York:20230215T113000 X-MICROSOFT-CDO-ALLDAYEVENT:FALSE SUMMARY:ICL: DELICIOUS WHOLE GRAIN BAKING DESCRIPTION:DELICIOUS WHOLE GRAIN BAKING Class Limit 15 by Ann Marie Stanczyk Cost: $20 Using whole grains has always been a great way to obtain lots of nutrients and avoid the diabetic dangers of white starches. We will discuss the health benefits of all the ingredients we use\, and then combine them in the classroom and bake them at home. Wonderful tastes and smells are guaranteed. No baking experience necessary\, as these will be very easy recipes. \nThere will be a $20 supply fee collected at the first class. Ann Marie is a Medical Technologist with a Master's degree in Nutrition. She worked with Dr. Cindy Libert for 6 years as the Nutritionist for her practice. Together they successfully lowered patients' sugar\, cholesterol\, blood pressure and weight\, using diet and lifestyle changes. X-ALT-DESC;FMTTYPE=text/html:
DELICIOUS WHOLE GRAIN BAKING &ndash\; Class Limit 15 by Ann Marie Stanczyk \;
Cost: $20 \;
Using whole grains has always been a great way to obtain lots of nutrients and avoid the diabetic dangers of white starches. We will discuss the health benefits of all the ingredients we use\, and then combine them in the classroom and bake them at home. Wonderful tastes and smells are guaranteed. No baking experience necessary\, as these will be very easy recipes. \;
There will be a $20 supply fee collected at the first class.
 \;
Ann Marie is a Medical Technologist with a Master'\;s degree in Nutrition. She worked with Dr. Cindy Libert for 6 years as the Nutritionist for her practice. Together they successfully lowered patients'\; sugar\, cholesterol\, blood pressure and weight\, using diet and lifestyle changes.
LOCATION:862 Main St Young Harris GA 30582 UID:e.2517.738780 SEQUENCE:3 DTSTAMP:20240328T151439Z URL:https://business.claychambernc.com/events/Details/icl-delicious-whole-grain-baking-795545?sourceTypeId=Hub END:VEVENT END:VCALENDAR